Unforgettable dining in an unforgettable SoHo setting.
NoMo Kitchen offers a rustic American menu with Mediterranean influences helmed by Chef Gary King. Serving breakfast, lunch, dinner, and a truly unique weekend brunch (if you’ve attend, you know what we’re talking about), our ever-changing menus showcase farm-to-fork seasonal cuisine.
What’s cuisine without cocktails? We also offer and expertly curated, handcrafted, seasonal cocktail program overseen by master mixologist Xavier Herit.