MON - FRI | 11:30 AM - 3:00 PM
3 Course Lunch · Choice of 1 per Course $45 per person · Not Inclusive of Tax or Gratuity
STARTERS
Soup of the Day
A vibrant mix of locally sourced ingredients for a comforting flavor profile
Heirloom Tomato & Garlic Flatbread
Fresh mozzarella, extra virgin olive oil
Crispy Maitake Mushrooms
Garlic-ginger soy sauce, pickled Fresno chili
MAINS
Rigatoni Ragù
Fresh rigatoni, slow cooked beef ragù, generous amount of parmesan
NoMo Burger
choice of fries or green salad
American wagyu, sharp white cheddar, lettuce, tomato, caramelized onion, garlic aioli
Hearty Grains
Fall veggies, house grains, kale, citrus vinaigrette
SWEETS
Chocolate Lava Cake
Vanilla ice cream, berries
Poached Pear
Port wine sauce, whipped yogurt, crushed salted pistachios
Warm Sticky Toffee Pudding
Vanilla ice cream, fall spice, pomegranate
